BOOZY MELON BITES
½ medium watermelon
½ small honeydew melon
½ small cantaloupe
2 c. vodka
1 bunch mint
Using a melon baller, make watermelon, honeydew, and cantaloupe balls. In a large bowl, combine fruit and vodka, making sure the fruit is completely submerged. Place in refrigerator to soak for 1 hour. Remove from refrigerator and drain, reserving alcohol if desired. Skewer fruit and mint leaves, alternating types of melon with a mint leaf between each.
 
WATERMELON AND FETA BITES
½ c. pistachio kernels
½ tsp. finely grated lemon rind
¼ tsp. cracked black pepper
¼ tsp. sea salt
4½ oz. feta
2¼ lb. of seedless watermelon flesh, cut into 36 cubes
¼ c. small fresh mint leaves
Heat a small frying pan over medium heat. Add pistachios. Cook, stirring occasionally, for 5 minutes or until light brown. Transfer to a bowl. Cool for 5 minutes. Place pistachios, lemon rind, pepper and salt in a food processor. Process unti...