Rappahannock Community College held a Chili Cook-Off last Thursday at its Glenns campus. RCC HVAC Technician Mark Acree, shown here with RCC President Dr. Shannon Kennedy, won best overall. Other winners included Building and Grounds Technician Donald Clifton for best tasting; nursing faculty member Dr. Deborah Posey for most unique; Workforce and Community Development Training Coordinator Michelle March for most spicy; and Office of Career and Transition Services staff member Theresa Sirles for best looking.
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