BUZ’S BLOODY GOOD COCKTAIL SAUCE
16 oz. Bloodys by Buz original Bloody Mary mix
8 oz. prepared horseradish
6 oz. tomato paste
¼ c. Splenda
Mix vigorously, chill, let stand for 4 hours. Serve with shrimp, prawns, crackers or other cold shellfish.
BUZ’S BLOODY GOOD CHILLED SPICY CREAM SOUP
16 oz. Bloodys by Buz original Bloody Mary mix
16 oz. cream
1 whole cucumber, peeled and seeded
1 Tbs. sugar to taste 
Blend mix and cucumber; stir in cream and add up to 1 Tbs. Splenda or sugar to taste. Chill. Garnish with dill or orange zest. Serves 4-6.
 
BUZ’S BLOODY GOOD CROCK-POT CHILI
8 oz. Bloodys by Buz Bloody Mary mix
1 lb. ground beef
1 lb. frozen onion/pepper mix
1 15-oz. can tomato sauce
2 15.5-oz. cans of your favorite beans (pinto, Great Northern, kidney)
Season with garlic powder/chili powder to taste
Put all ingredients in Crock-Pot. Cook 4-8 hours. Stir and taste hourly. Serves 4 to 6.
 
THE ORIGINAL BLOODY MARY 
1 oz. Stolichnaya vodka
2 ...